Creamy Pineapple Cobbler

Ingredients

For the Filling:

• 2 cups (480g) crushed pineapple (with juice)
• ½ cup (100g) granulated sugar
• 2 tablespoons cornstarch
• 1 teaspoon lemon juice

For the Creamy Batter:

• 1 cup (125g) all-purpose flour
• 1 teaspoon baking powder
• ¼ teaspoon salt
• ½ cup (115g) unsalted butter, melted
• ¾ cup (180ml) whole milk
• ½ teaspoon vanilla extract
• ½ cup (100g) granulated sugar

For the Topping (Optional):

• Whipped cream or vanilla ice cream
• Toasted coconut flakes for garnish

Instructions

1. Prepare the Pineapple Filling:

• In a medium saucepan, combine the crushed pineapple, sugar, cornstarch, and lemon juice.
• Stir over medium heat until the mixture thickens, about 5-7 minutes. Remove from heat and let it cool slightly.

2. Make the Creamy Batter:

• Preheat your oven to 350°F (175°C).
• In a mixing bowl, whisk together the flour, baking powder, and salt.
• In another bowl, combine the melted butter, milk, vanilla extract, and sugar. Mix until smooth.
• Gradually add the wet ingredients to the dry ingredients and stir until a smooth batter forms.

3. Assemble the Cobbler:

• Grease a 9×9-inch baking dish. Pour the creamy batter evenly into the dish.
• Spoon the cooled pineapple filling over the batter, spreading it gently. Don’t stir—the batter will rise around the fruit as it bakes.

4. Bake:

• Bake for 40-45 minutes or until the cobbler is golden brown on top and bubbling around the edges.
• Remove from the oven and let it cool slightly.

5. Serve:

• Serve warm with whipped cream or a scoop of vanilla ice cream. Garnish with toasted coconut flakes for an extra tropical touch!

Nutritional Information (Per Serving):

• Calories: 300
• Protein: 3g
• Carbohydrates: 48g
• Fat: 12g
• Fiber: 1g
• Sugars: 32g

Health Benefits

1. Good Source of Vitamin C: Pineapple is rich in vitamin C, which supports immune function and promotes skin health.
2. Improves Digestion: Pineapple contains bromelain, a natural enzyme that aids digestion and helps reduce bloating.
3. Antioxidant Properties: The tropical fruit in this cobbler is packed with antioxidants that help fight inflammation and protect the body from oxidative stress.
4. Healthy Fats: Using butter in moderation provides essential fat-soluble vitamins (like A and D) that support overall health.
5. Balanced Energy: With a mix of carbohydrates from fruit and batter, this cobbler offers a quick energy boost while being satisfying and filling.

This Creamy Pineapple Cobbler is the perfect combination of tropical sweetness and creamy goodness. It’s easy to make, comforting, and full of healthful nutrients. Whether enjoyed on its own or with a scoop of ice cream, it’s sure to become a family favorite!